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Ingredients
Sautéed Fresh Corn - Yellow or White
• 4 Ears corn cut from the cob • ½ Large Onion • ½ Green Bell Pepper • ¼ Cup Butter • 1 tsp. Onion Salt • 1 tsp. Granulated Garlic • or 4 cloves fresh garlic |
Directions
• Cook on low heat----- if corn dries out add
about ¼ cup water |